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Millet Guru
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Millet Guru

Discover quick, flavour-packed millet recipes with Millet Guru. From ancient staples to modern twists, enjoy healthy, traditional food made easy.

+919500407007[email protected]
748, Main road, Thiruthangal, Sivakasi - 626 130.

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Millet Guru · Since 2015

Grains our grandparents grew,milled for your kitchen.

Seven native millets and the old rice varieties of Tamil Nadu, cleaned, graded and packed in Thiruthangal, Sivakasi, with no pesticides and nothing added.

Shop milletsHeritage rice
  • Free delivery above ₹500
  • No pesticides, no additives
  • Gluten-free millets
  • Shipped across India
Grains our grandparents grew,
Ragi flakes
Foxtail millet rice
Little millet rice
Shop by grain

Seven millets, one family

Pick the grain, then the form: rice, flakes, flour or whole grain.

  • Kodo millet
    வரகுKodo millet3 packs
  • Finger millet · Ragi
    கேழ்வரகுFinger millet · Ragi3 packs
  • Pearl millet
    கம்புPearl millet4 packs
  • Sorghum
    சோளம்Sorghum3 packs
  • Barnyard millet
    குதிரைவாலிBarnyard millet3 packs
  • Little millet
    சாமைLittle millet3 packs
  • Foxtail millet
    தினைFoxtail millet2 packs
Most loved

Pantry favourites

  • Foxtail Millet raw rice

    Foxtail Millet raw rice

    ₹88
  • Little Millet raw rice

    Little Millet raw rice

    ₹151
  • Barnyard Millet raw rice

    Barnyard Millet raw rice

    ₹133
  • Kodo Millet Parboiled rice

    Kodo Millet Parboiled rice

    ₹88
  • Ragi Whole grain

    Ragi Whole grain

    ₹61
  • Sorghum (Country White) whole grain

    Sorghum (Country White) whole grain

    ₹88
  • Pearl millet _ country variety Whole grain

    Pearl millet _ country variety Whole grain

    ₹88
  • Red Sorghum

    Red Sorghum

    ₹70
Shop every grain
One grain, four forms

Cook it your way

  • Millet rice
    Millet riceCooks like rice, for pongal, curd rice and biryaniRinse · soak · cook
  • Flakes
    FlakesReady in minutes, for upma, poha and quick breakfastsNo cooking needed
  • Flour
    FlourFor dosa, adai, roti and kaliMix · knead · cook
  • Whole grain
    Whole grainFor kanji, koozh, sprouting and slow cookingSoak overnight
Traditional paddy

Rice from the old fields

Native Tamil rice varieties, parboiled or raw, kept unpolished.

  • Mapillai Samba
    மாப்பிள்ளை சம்பா

    Mapillai Samba

    Bridegroom rice · parboiled

    ₹88
  • Karuppu Kavuni
    கருப்பு கவுனி

    Karuppu Kavuni

    Black Kavuni rice · raw

    ₹115
  • Kaatu Yaanam
    காட்டு யானம்

    Kaatu Yaanam

    Wild elephant rice · parboiled

    ₹97
  • Seeraga Samba
    சீரகசம்பா

    Seeraga Samba

    Hand-pounded · parboiled

    ₹133
  • Rathasali
    ரத்தசாலி

    Rathasali

    Parboiled

    ₹106
  • Karungkuruvai
    கருங்குறுவை

    Karungkuruvai

    Parboiled

    ₹97
  • Thooyamalli
    தூயமல்லி

    Thooyamalli

    Parboiled

    ₹88
  • Poongar
    பூங்கார்

    Poongar

    Parboiled

    ₹88
  • Kerala Matta
    மட்டை அரிசி

    Kerala Matta

    Matta rice · parboiled

    ₹70
  • Iluppai Poo Samba
    இலுப்பைப்பூ சம்பா

    Iluppai Poo Samba

    Raw rice

    ₹169
  • Kai Kuthal
    கைக்குத்தல்

    Kai Kuthal

    Hand-pounded rice · parboiled

    ₹88
  • Bamboo Rice
    மூங்கில் அரிசி

    Bamboo Rice

    Moongil arisi

    ₹502
How to cook millets

Swap your rice

Rinse well, soak, then cook like rice. Times for 1 cup of grain.

  • Foxtail millet
    Foxtail milletதினைSoak 20–30 min1 : 2½ water15 minBest inPongal, lemon rice, upma
  • Little millet
    Little milletசாமைSoak 20–30 min1 : 2½ water15 minBest inCurd rice, biryani, pongal
  • Kodo millet
    Kodo milletவரகுSoak 30 min1 : 3 water20 minBest inSambar rice, khichdi
  • Barnyard millet
    Barnyard milletகுதிரைவாலிSoak 20 min1 : 2½ water12–15 minBest inUpma, kheer, curd rice
  • Pearl millet, whole
    Pearl millet, wholeகம்புSoak 6–8 hrs1 : 4 waterPressure cookBest inKambu koozh, kanji
  • Sorghum, whole
    Sorghum, wholeசோளம்Soak overnight1 : 3 waterPressure cookBest inKanji, salads

A good place to start: stoves and harvests differ, so taste and add a splash of water if needed.

Quick breakfasts

Flakes and flours

  • Kodo Millet flakes

    Kodo Millet flakes

    ₹61
  • Ragi Millet flakes

    Ragi Millet flakes

    ₹52
  • Pearl Millet Flakes

    Pearl Millet Flakes

    ₹52
  • Samai Flakes

    Samai Flakes

    ₹97
  • Kuthiraivali Flakes

    Kuthiraivali Flakes

    ₹88
  • Ragi Flour

    Ragi Flour

    ₹61
  • Kambu flour

    Kambu flour

    ₹52
  • Thinai Flour

    Thinai Flour

    ₹79
Millet Guru, from Sujima Grains Tec
From Thiruthangal, Sivakasi

Millet Guru, from Sujima Grains Tec

Sujima Grains Tec, a unit of the AKAN group, has processed food grains since 2015, to bring the traditional grains our ancestors lived on, especially millets, back into everyday kitchens.

Cleaning, quality testing and packing happen in our own facility. Our research is led by Mrs. Karpagavalli Gurunivas, MSc in Food Science and Nutrition from Gandhigram University, who develops new millet products with no added preservatives.

2015
Processing grains since
7
Native millets
₹500
Free delivery above
About us

Why Millet Guru

  • No pesticides, no additivesGrains as they are, free of chemicals and with nothing added.
  • Gluten-free and high in fibreMillets are naturally gluten-free and rich in fibre and minerals.
  • Cleaned and packed in-houseProcessed, quality tested and packed in our own facility.
  • Free delivery above ₹500Shipped across India.